How to make Spaghetti Sauce

How to make Spaghetti Sauce

Tried-and-true, this spaghetti sauce recipe really is the best.

18 ingredients

Gluten free • Serves 16-20

Meat

2 lbs

Ground beef or lean ground turkey, lean

Produce

2 cans

(14-ounces each) italian-style diced tomatoes or regular diced tomatoes

2 cans

(28-ounces each) crushed tomatoes

3 tsp

Basil, dried

2

Bay leaves

8 oz

Button or baby bella mushrooms

5 cloves

Garlic

2 cups

Onion

3 tsp

Oregano, dried

1

Red bell pepper

1 1/2 tsp

Thyme, dried

Canned Goods

1 1/2 cups

Beef stock or beef broth

1 can

Tomato paste

Condiments

2 tbsp

Balsamic vinegar

Baking & Spices

1 tsp

Black pepper

2 tbsp

Brown sugar

1 tsp

Kosher salt, coarse

Oils & Vinegars

1 tbsp

Make it easy with your style spaghetti

Olive oil